Aloha De Nada Empanadas

Pickup-focused empanada shop in South Kona serving Puerto Rican-style empanadas, Latin snacks, and a few island-influenced specials. Best for a casual lunch or grab-and-go stop rather than a sit-down meal.

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Images from Google
Service Type: Counter Service
Area: South Kona
Price: $$
Address: 79-7491B Mamalahoa Hwy, Kealakekua, HI 96750, USA
Phone: (808) 987-3419
Cuisine: Puerto Rican-style empanadas, Latin snack food, fusion empanadas, dessert empanadas
Features:
  • pickup-only ordering
  • online ordering available
  • casual grab-and-go lunch
  • small seating area nearby

Aloha De Nada Empanadas is a compact South Kona stop built around one simple idea: do empanadas well, keep the menu playful, and make the whole thing easy to grab on the go. That focus is exactly what makes it stand out. Instead of trying to be a broad Latin restaurant, it leans into Puerto Rican-style empanadas, Latin snacks, and a few island-minded twists that feel tailored to Hawaii rather than copied from somewhere else.

What to order

The core appeal here is the empanada lineup, especially the signature Puerto Rican-style fillings and the family-rooted “Grandma’s” recipe tied to Chef Tony. That detail gives the place a clear personality: this is food with a household origin, not a generic concept built for trend-chasing. Expect classics like pollo, carne, and vegetarian options alongside more playful crossovers such as a New York chopped-cheese empanada, tuna melt, and dessert empanadas.

It is also a reasonably affordable stop for the area. Most travelers will find it easiest to think in terms of a light lunch or snack run rather than a full multi-course meal. If you want a little more variety, sides like Paradise Chips and other small bites round things out without turning the visit into a big production.

The experience

This is a pickup-first operation with a small, casual footprint. The setting is more about convenience than ambiance, though there is some nearby seating if you want to eat right away. The feel is unpretentious and handmade, which suits the food well. It works especially well as a quick lunch in South Kona or as a savory stop paired with a sweeter treat nearby.

The shop’s size is part of its appeal, but it also creates one practical tradeoff: inventory can run out on busy days. That makes timing matter. If there is a must-have empanada on the list, ordering ahead is the safer move.

Best fit for travelers

Aloha De Nada Empanadas is a strong match for travelers who want something portable, distinctive, and easy to slot into a day of exploring South Kona. It is a good choice for road-trippers, casual lunch seekers, and anyone who likes local businesses with a clear point of view.

Travelers looking for a sit-down dinner, a long menu, or a wide late-day selection should probably look elsewhere. This place is at its best when treated as a focused specialty stop: quick, satisfying, and memorable for the right kind of appetite.

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Aloha De Nada Empanadas in South Kona | Alaka'i Aloha