Overview
The Temple Kitchen + Bar Hilo is a casual-but-upscale restaurant and cocktail bar in downtown Hilo. It sits at 64 Keawe St. #102 and is currently shown as operational on Google, with the restaurant’s own site matching the same Hilo address, phone number, and website. (thetemple.bar)
For a traveler, it reads as a dependable “go out for a nicer meal and drinks” stop rather than a one-note theme restaurant. The appeal is the combination of locally sourced food, cocktails, beer, and wine, plus a location that makes it usable for lunch, dinner, and evening drinks in central Hilo. (thetemple.bar)
Cuisine & Specialties
The Temple’s lane is best described as modern, island-leaning New American with a strong cocktail-bar identity. Its own site says the kitchen cooks fresh daily from locally sourced Big Island ingredients and runs seasonal specials alongside a regular menu; third-party descriptions and review coverage frame the food as tapas/small-plate oriented with an upscale-casual feel. (thetemple.bar)
- Overall menu style: craft food, cocktails, beer, and wine; locally sourced; seasonal specials alongside regular menu items. (thetemple.bar)
- Notable dishes/specialties with support: ahi carpaccio is highlighted in the site’s image carousel; third-party coverage specifically names the Street Taco Plate, Kumamoto oysters, and a Hawaiian Mule / Damn Good Old Fashioned as recurring favorites. (thetemple.bar)
- Other supported food signals: Restaurantji’s summary mentions crispy roasted taro and cassava, salads with local greens, seared octopus, and vegetarian dishes. Treat this as secondary-source reporting rather than menu authority. (restaurantji.com)
- Drink strengths: the bar program is a major part of the identity, with specialty cocktails, wine on tap, bottled wine, and beer. (thetemple.bar)
- Price range / spend expectation: Google does not provide a price level. Based on the restaurant’s own “casual yet upscale” positioning and repeated references to craft food and cocktails, a traveler should expect moderate-to-upper-moderate spending rather than a budget meal. This is an inference, not a posted price fact. (thetemple.bar)
- Dietary usefulness / limitations: there are credible signs of vegetarian-friendly and seafood-forward choices, and one review summary explicitly mentions vegetarian dishes. Evidence for broader dietary accommodations is limited, so I would not overstate gluten-free or allergy friendliness without checking the menu directly on arrival. (restaurantji.com)
Notable Features & Ambiance
The place is described as small, intimate, and lively, with a relaxed island feel rather than a formal dining room. Several sources emphasize that it feels like a cozy downtown Hilo stop where the bar and the food are both part of the draw. (thetemple.bar)
- Service model and seating style: full-service restaurant/bar; reservations are handled through the website, and the site says online reservations are accepted for parties of 6 or more. Third-party coverage suggests the room is small and can feel crowded at peak times. (thetemple.bar)
- Atmosphere and decor: lively, upscale-casual, intimate, and relaxed; one local review source describes it as charming and reflective of Hilo’s easygoing pace. (thetemple.bar)
- Practical features: downtown Hilo location; street parking may be limited, and at least one secondary source says a free lot is across the street. Accessibility specifics come from Restaurantji, but that should be treated as third-party reporting rather than confirmed venue policy. (bigislandreviews.com)
- Best fit: dinner, cocktails, a casual date night, or a “pau hana” stop where drinks and shareable plates matter. (bigislandreviews.com)
- Weaker fit: very large groups, people wanting a fast in-and-out casual meal, or travelers who dislike tighter dining rooms and possible waits during busy hours. (hawaiianislands.com)
History & Background
The restaurant’s own site identifies the ownership team as Ian Hatch and Lei Kapuni Hatch, with Jess Devendorf as executive chef and Grace Ryan as Hilo head chef. The business also appears to have expanded beyond Hilo to Kailua-Kona, which helps explain why the Hilo unit reads as part of a broader island restaurant system rather than a lone standalone bar. (thetemple.bar)
An independent Big Island review source says The Temple Bar was founded in 2019 and frames it as a contemporary local craft beer and wine company; that fits the current brand and location footprint, but the founding date is secondary-source information. (bigislandreviews.com)
Review Sentiment Snapshot
What People Love
Across official copy and review coverage, the strongest recurring praise is for the cocktails, the intimate atmosphere, and the sense that the staff are attentive and personable. Food praise tends to focus on freshness, local sourcing, and a menu that feels more thoughtful than a typical bar menu. (thetemple.bar)
Common Gripes
The main caution is space and parking. Multiple sources suggest the room is small, which can mean a longer wait or a tighter feel during busy times, and at least one local review source flags parking as difficult. These downsides look credibly supported, though they are more about the physical setup than the food itself. (hawaiianislands.com)
Practical Visitor Tips
- Current hours shown by both Google and the restaurant’s site are 11:00 AM–11:00 PM daily for the Hilo location. (thetemple.bar)
- The restaurant’s own reservation page says online reservations are for parties of 6 or more; smaller parties may need to walk in or call. (thetemple.bar)
- If you want an easier parking experience, plan extra time; local coverage says parking near the restaurant can be difficult. (bigislandreviews.com)
- Best use case is a relaxed lunch, dinner, or drinks stop in downtown Hilo rather than a rushed meal. (thetemple.bar)
- If you care most about food, the most supported strengths are locally sourced ingredients, seafood, cocktails, and shareable / small-plate-style dishes. (thetemple.bar)
Verification Notes
- Official Hilo details match the Google record: The Temple Kitchen + Bar Hilo, 64 Keawe St. #102, Hilo, HI 96720, (808) 491-2337, website https://thetemple.bar/. (thetemple.bar)
- Google shows the business as OPERATIONAL and the restaurant site is active; no closure signal found. (thetemple.bar)
- The restaurant’s own site uses #102 in Hilo; the Google address uses Front 102. That looks like suite-format drift rather than a true mismatch. (thetemple.bar)
Sources
- The Temple Kitchen + Bar official home page —
https://thetemple.bar/— Retrieved 2026-04-02. Useful for the restaurant’s self-description, cuisine positioning, daily hours, and broad service style. - The Temple Kitchen + Bar Hilo menu page —
https://thetemple.bar/hilo-menu/— Retrieved 2026-04-02. Useful as the official menu landing page confirming the Hilo-specific menu exists, though the page text itself exposes little item detail in the crawl. - The Temple Kitchen + Bar menu page —
https://thetemple.bar/menu/— Retrieved 2026-04-02. Useful for the official claim that food is cooked fresh daily from locally sourced ingredients and that seasonal specials run alongside the regular menu. - The Temple Kitchen + Bar about page —
https://thetemple.bar/about-us/— Retrieved 2026-04-02. Useful for ownership and chef names, plus the chain/expansion context between Hilo and Kona. - The Temple Kitchen + Bar contact page —
https://thetemple.bar/contacts/— Retrieved 2026-04-02. Useful for the Hilo address, phone number, and daily hours. - The Temple Kitchen + Bar reservation page —
https://thetemple.bar/reservation/— Retrieved 2026-04-02. Useful for reservation rules, including the stated party-size threshold for online reservations. - OpenTable listing for The Temple Bar Hilo —
https://www.opentable.com/r/the-temple-bar-hilo— Retrieved 2026-04-02. Useful as a third-party confirmation of the concept, daily hours, and current operating presence. - Restaurantji listing for The Temple Bar, Hilo —
https://www.restaurantji.com/hi/hilo/the-temple-craft-beer-and-wine-bar-/— Retrieved 2026-04-02. Useful for secondary review-pattern signals about dishes, vegetarian options, and parking/accessibility notes; treat these as lower-confidence than official site facts. - Big Island Reviews: The Temple Bar —
https://bigislandreviews.com/the-temple-bar-2/— Retrieved 2026-04-02. Useful for local-review-style observations about downtown location, founding date, parking difficulty, and cocktail highlights. - HawaiianIslands.com local expert review —
https://hawaiianislands.com/big-island/restaurants/the-temple-bar— Retrieved 2026-04-02. Useful for third-party characterizations of the room size, intimate feel, tapas-style framing, and menu examples.
